[2026] PTE Academic Listening - Fill in the Blanks (Type In)

The global food system is currently facing unprecedented challenges due to population growth and climate change. Sustainable agriculture aims to produce sufficient food while minimizing the of natural resources. One effective strategy is crop rotation, a used to maintain soil fertility and reduce pest outbreaks. Moreover, reducing the reliance on synthetic can protect local water supplies from chemical contamination. Implementing these green practices often requires a substantial in new technology and farmer education. Protecting regional is also vital for ensuring that crops can adapt to changing environmental conditions. Achieving long-term food security requires a collective from both policymakers and consumers.